“The restaurant, which opened in October 2011, has received critical acclaim, including being names as one of Bon Appetit’s “50 Best New Restaurants 2012,” and was a semi-finalist for the James Beard Foundation Award’s “Best New Restaurant 2012” category.”
“Yardbird Dallas & Rockwell Group honored at 2021 Gold Key Awards for Excellence in Hospitality Design in the Best Restaurant Casual Dining category.”
“The skillet-fried chicken takes 27 hours to prepare, leaving the chicken supremely tender with crispy skin. Make sure to order buttermilk biscuits with pepper jelly or the Tabasco-spiked honey.” “
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“GQ Recommends Yardbird Table and Bar.”
“Best Fried Chicken In The U.S.”
“Thing To Eat, See, And Do In The Super Bowl LIV Host City: Yardbird Table & Bar takes staple flavors of the American South and a farm-to-table ethos to produce dishes such as its fried chicken served with cheddar waffles, spiced watermelon, and bourbon maple syrup.”
“Anthony Bourdain meets Questlove for a little bourbon brunch at Yardbird Table & Bar.”
“50 Eggs Plans a New Restaurant at the Venetian Pools in Spring 2020.”